Parmigiano Reggiano

The light straw yellow color and the low grainy solidity make this aging the best one to be coupled with a strawberry preserve and vinegar.

It can be also tasted naturally with aperitives and light meals in combination with Lambrusco or dry white wine. Being clearly without lactose, it is a healthy snack for kids. The rind, once accurately cleaned, can be grilled to have a creamy and stringy product to be spread on bread.

It has a light straw yellow color, a not excessively grainy structure and a good compactness. Its taste has a well pronounced lactic base, the grainy solidity and crumbliness can be concretely appreciated. The paste is still soft, the flavorings that let it stand out can be clearly tasted.

It can be tasted during aperitif in combination with fresh vegetables and can be a very good snack for kids also together with fresh fruit. It can be enjoyed alone, as an aperitif in combination with a white wine glass or together with slightly spicy fruit mustard.

The rind, once cleaned through a knife and sliced into small pieces, becomes an excellent condiment for the tomato puree.

The light straw yellow color and the low grainy solidity make this aging the best one to be coupled with a strawberry preserve and vinegar.

It can be also tasted naturally with aperitives and light meals in combination with Lambrusco or dry white wine. Being clearly without lactose, it is a healthy snack for kids. The rind, once accurately cleaned, can be grilled to have a creamy and stringy product to be spread on bread.

It has a strong straw yellow color, a complex flavor of spices, dried fruit and hay.
It looks granular with clear tyrosine crystals.

Clearly without lactose, it can be sliced into flakes and paired with meat or fish carpaccio.
The rind, once accurately cleaned, can be grilled and sliced into small cubes for a fanciful aperitif with friends.

It has an intense straw yellow color with many and big tyrosine crystals that lend it to a high crumbliness.
Dried fruit aroma and a sapid and spicy taste with pepper and nutmeg hints can be enjoyed.

Clearly without lactose, it can be naturally tasted together with full-bodied red wines and white raisin wine. It can be enjoyed in flakes and it marvelously embraces the Aceto Balsamico Tradizionale di Modena DOP and sweet honeys that contrast sapidity.
It is highly digestible so that can be consumed also by younger kids.